TERRISA’s produce line that meets the standards of GLOBAL G.A.P. which is an internationally recognized set of farm standards dedicated to Good Agricultural Practices (GAP).


TERRISA ’s produce line that meets the organic standards of the U.S. Department of Agriculture (USDA). A highly reliable set of standards with some strict requirements as follows:

- Only products with more than 95% percent of organic ingredients can be certificated and bear the USDA Organic label (as shown on the left).

- No preservatives, artificial flavors, colors or chemicals is allowed during the processing/production stage.

TERRISA’s produce line that meets the standards of “Non-Genetically Modified Organisms Project”, which verify that such products and foods are produced by traditional techniques and are not genetically modified.